The primary beverage made from boiling tea leaves is tea itself. Tea is one of the oldest and most widely consumed beverages in the world, with a rich history that spans multiple cultures and centuries. It is typically prepared by steeping dried tea leaves in hot water, allowing the flavors and beneficial compounds of the leaves to infuse into the liquid. Depending on the type of tea—such as green, black, oolong, or herbal—the brewing method and steeping times can vary, resulting in a diverse range of flavors and aromas. Tea is often enjoyed for its refreshing qualities and various health benefits, making it a staple in many cultures.