Norman Borlaug played a crucial role in launching the "Green Revolution" in agriculture, significantly improving food production in developing countries. His research in plant breeding led to the development of high-yield, disease-resistant wheat varieties. Borlaug’s work helped combat hunger and famine, particularly in Mexico and India, saving millions of lives. His contributions earned him a Nobel Peace Prize in 1970, and he is often referred to as the "Father of the Green Revolution" for his efforts in addressing global food security.